Condensed milk 400 gms,
Sweetened Grated coconut 4 cups, Desiccated


Take some 50 Gms of the grated coconut and keep aside. Add the remaining coconut to the condensed milk and cook on slow fire. Gently mix till the mixture leaves the sides of the pan. Cool and roll into small laddoos with greased palms.
Roll the laddoos in the coconut powder set aside and serve. This makes around 20 medium size



1 Comment

  1. Ishita says:

    Cocunut Ladoo always remembers us about traditional Indian sweets. Thanks for providing us the recipe. This is too easy but the taste is superb……….

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